Study details
Enrolling now
Food Aversion Trial for Anorexia Nervosa
University of California, San Diego
NCT IDNCT03100656ClinicalTrials.gov data as of Apr 2026
Target enrollment
300
Study length
about 10 years
Ages
18–55
Sex
Female only
Locations
1 site in CA
About this study
This trial is testing if patients with anorexia nervosa show a different way of processing food compared to healthy people. The goal is to understand how genetics and chemistry affect food metabolism in those with anorexia, which could lead to better treatments.
Based on ClinicalTrials.gov records.
What participants do
- 1.A breakfast sandwich
Primary goalChange of metabolism biomarker
Participation effort
Estimated from trial records. Details can vary by site.
Time + visits
Low9%
Logistics
Moderate50%
Logistics difficulty varies by site location and availability.
Trial highlights
Treatment details
Auto-extracted from trial records to preview treatments and outcomes.
Endpoints
Primary: Change of metabolism biomarker
Secondary: Weight
Body systems
Psychiatry / Mental Health