How a Mediterranean Diet With Potatoes Impacts Heart and Metabolic Health in Adults With Pre-Diabetes
60
about 1.7 years
45–80
2 sites in NV
About this study
This trial is testing whether eating baked potatoes with skin (BP) along with nutrition education focused on a Mediterranean diet pattern (MEDNE) improves blood sugar control, heart health, and dietary quality in people who have pre-diabetes. Researchers will compare this approach to the standard MEDNE alone to see if BP+MEDNE leads to better results.
Based on ClinicalTrials.gov records.
What participants do
- 1.Participate in Mediterranean Diet Nutrition Education
- 2.Participate in Mediterranean Diet Nutrition Education with Baked White Potato
Participation effort
Estimated from trial records. Details can vary by site.
Logistics difficulty varies by site location and availability.
Trial highlights
Treatment details
Auto-extracted from trial records to preview treatments and outcomes.
Secondary: Change in blood pressure, Changes In Dietary Intake, Changes in Arterial Stiffness- Central Systolic Blood Pressure, Changes in Arterial Stiffness-Central Pulse Pressure, Changes in Arterial Stiffness-Pulse Wave Velocity, Changes in Body Mass Index, Changes in Sleep Quality, Changes in body weight
Cardiology / Heart